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Tasting

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FIRST COURSE
Langoustine carpaccio
Or
Degustation of our “bistro style” beef tartare & milk-fed veal filet tartare

OUR GREAT BEEF SERVED IN SEQUENCE
American Prime Black Angus flat iron
X
Korean filet
X
Japanese Certified Kobe chuck roll
X
Australian Wagyu hanging tender

DESSERT

Ricotta mousse croustillant, pear & ginger
$990 per person (minimum 2 persons)

Prices are in Hong Kong dollars and subject to 10% service charge